A refreshing iced tea for those hot September football tailgates.  Make a huge batch and let the entire party partake & pass around the Bourbon for those of age!


  • 4 cups of water
  • 5 black tea bags
  • 2.5 cups of peach nectar
  • Your favorite Bourbon (we recommend Jim Beam)
  • Fresh Peach Slices
  • Fresh Mint Sprigs


  1. Boil water and add tea bags
  2. Let tea steep for 4-6 minutes
  3. Transfer tea into large pitcher and add peach nectar & stir
  4. Chill in the fridge for one hour
  5. Fill a tall glass with a peach slice, mint sprig, and fill 2/3's with Iced Peach Tea
  6. Pour in Bourbon to top it off & stir
  7. Enjoy!