These small, delicious sandwiches are perfect for any party. So good, even the pickiest of eaters will eat them! Add them to your menu at your next tailgate!


  • 16 dinner rollls
  • 24 slices ham
  • 16 slices swiss cheese
  • 1/4 cup mayo
  • 1 1/2 tbsp Dijon mustard
  • 8tbsp melted butter
  • 1tsp onion powder
  • 1/2 tsp Worcestershire sauce
  • 1tbsp poppy seed
  • 1/4 cup brown sugar


  1. Preheat grill to medium to high heat
  2. Use a baking sheet with rim and line with bottom half of dinner rolls
  3. Top dinner rolls with slices of ham and cheese
  4. Spread 1 tsp of mayo on each top of dinner roll and place on top of ham and cheese
  5. Combine mustard, melted butter, onion powder, Worcestershire sauce, poppy seeds and brown sugar until mixed well
  6. Slowly pour mixture over dinner rolls in baking sheet
  7. Cover with foil and put on top rack of grill for 10ish minutes
  8. Serve!