An ultra-spicy chicken wing perfect for the lover of hot food! Make sure to have lots of water on you, because it’s gonna be hot!


  • 2tbsp olive oil
  • 3lbs chicken wings
  • 3tbsp butter
  • 1tbsp garlic powder
  • 1tsp fresh ground black pepper
  • 3tsp salt
  • 5tbsp butter
  • 1/2 cup pure honey
  • 1/4 cup Sriracha
  • 1tbsp soy sauce
  • 2tsp lime juice


  1. Preheat oven to 400 and line baking sheet with foil and grease foil
  2. Pat dry chicken wings
  3. Combine oil, butter, garlic powder, salt, and pepper
  4. Pour mixture over dried wings and toss
  5. Bake 45-50 minutes
  6. Melt butter and add rest of sauce ingredients constantly stirring until mix bubbles
  7. Remove from heat
  8. Add sauce to baked wings and toss to coat well