Mint Julep

Ingredients

• Bottle of your favorite Bourbon
• Simple Sugar
• Large amount of mint leaves and a sprig of mint (we suggest 4 per serving)

Directions

1. Prepare crushed ice with chunks of ice and a canvas ice bag
2. Bruise mint leaves in bottom of julep cup
3. Pour 1/2 shot of simple syrup.
4. Add ice to 3/4 mark and pour in one shot of your Bourbon
5. Stir to chill julep cup to your desired temperature
6. Garnish with mint sprig & serve!