Juicy, tropical fruit is a refreshing snack, especially when soaked in tequila. Perfect to prepare in large quantities, like your next tailgate.


  • 2 Large pineapple
  • 1 bottle of Patron Tequila
  • Mint to garnish


  1. Cut up pineapple into tiny slices or chunks
  2. Soak pineapple overnight in a bowl of tequila
  3. Add mint to pineapple-tequila mixture
  4. Drain remaining tequila and serve Pineapple
  5. Serve pineapple flavored Tequila as a drink!