Back to recipesA salty and sweet treat for the kid in all of us! A great combination of s’mores flavor and rice krispies all wrapped up in one delicious bite!
Ingredients
- 10 oz miniature marshmallows
- 1/4cup butter (also more for greasing)
- 5 cups Rice Krispies cereal
- 3/4 cup graham cracker crumbs
- 8 oz jar marshmallow fluff
- 6 chocolate bars
Directions
- Preheat your oven to 200 degrees
- With waxed paper, line a 10x15 pan and butter the waxed paper
- Combine the marshmallows and 1/4 cup butter in a microwave for 30 seconds. Continue this process until completely melted
- Stir in the cereal and graham cracker crumbs
- Press mix into pan
- Spread the marshmallow fluff on top of the mixture
- Place the chocolate bars on top of the marshmallow fluff
- Bake for 2 mins to let chocolate melt a little and let it cool for 10 mins
- Roll up into pinwheels or jellyroll style and peel away the waxed paper
- Place in refrigerator for 30-45 minutes
- Slice and serve